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Black Olive and Pesto Bruschetta
tastysimplyvegan
This black olive and pesto bruschetta is one of the easiest and most delicious meals I've had in a long time! I think the beauty of any dish should be definitely simple and quality ingredients.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Snack
Cuisine
Italian
Servings
2
Ingredients
1
medium
tomato
1
handful
black olives
1
handful
pine nuts
1
tsp
chopped parsley
1
tsp
pesto sauce
2
slices
bread
Instructions
Chop all the vegetables in to small pieces.
Mix them with pesto sauce and let sit for 5 minutes.
Toast the bread and add the mixture on top. Enjoy!
Keyword
delicious, fresh, gluten-free, healthy, lunch, recipe, salad, sandwich, snack, vegan, Veggies