Chopped Salad with Chickpeas
This chopped summer vegetable salad with chickpeas is one of the best salad you can make with beautiful summer tomatoes and cucumbers.
Ingredients
- 5 medium size roma tomatoes
- 3-4 small cucumbers
- 1 cup fresh parsley
- 1 medium red onion
- 1 can chickpeas
Dressing
- 3 tbsp olive oil
- 3-4 tbsp balsamic vinegar
- 1 tsp salt
Instructions
- Chop all the vegetables very finely and trasfer to a big bowl.
- Add drained canned chickpeas.
- Add olive oil, balsamic vinegar and salt and mix everything together very well.
- Leave for 30 minutes for flavours to combine and serve. Enjoy!