Crispy Zucchini bites with Sun Dried tomato and garic sauce
This crispy Zucchini with sun dried tomato and garlic sauce can be a perfect snack for any dinner party.
Ingredients
- 2 medium zucchini's
- 2 tbsp plain flour
- ½ tsp each salt/cumin/oregano
- 1 ½ tbsp water
- 2 tbsp breadcrumbs
- 1 ½ tbsp sesame seeds
Sauce
- 5-6 sun dried tomatoes in oil
- 1 handful of leaf garlic / 2 cloves of garlic
- 1 handful parsley
- ⅓ cup pumpkin seeds / any nuts
- ½ tsp salt
- ½ lemon juice
- 3 tbsp oil from sun dried tomatoes
- splash of water
Instructions
- Mix the flour, spices and water and make the batter.
- Mix the breadcrumbs and sesame seeds.
- Cut zucchini in small bite size pieces, dip in the batter and then to the breadcrumb mixture.
- Fry until golden brown both sides.
- Add all the sauce ingredients to a food processor and blend until smooth.
- Top the fried zucchini with sauce and garnish with herbs and more sesame seeds. Enjoy!