Vegan Bounty Slice
There’s nothing quite like the satisfaction of biting into a sweet treat that not only tantalizes your taste buds but also aligns with your values. If you’re on the lookout for a delectable vegan dessert, look no further than our Vegan Bounty Slice recipe. This delightful combination of coconut, and dark chocolate is a guilt-free pleasure that will satisfy your sweet tooth and leave you wanting more.
It’s healthy, delicious, and quite easy to make! I love to enjoy a slice with a cup of coffee for dessert. I promise all the family and kids are going to like this sweet!
Ingredients for Vegan Bounty Slice:
For the Coconut Filling:
- 2 cups shredded coconut
- 1/2 cup coconut cream
- 1/4 cup maple syrup
- 1/4 cup coconut oil, melted
For the Chocolate Topping:
- 1/2 cup dairy-free dark chocolate, chopped
- 2 tablespoons coconut oil
Instructions:
1. Make the Coconut Filling: In a food processor, combine shredded coconut, coconut cream, maple syrup, and melted coconut oil. Spread this luscious coconut filling evenly in a lined baking dish.
2.. Chill: Place the baking dish in the refrigerator, allowing the layer to set while you move on to the next step.
3.. Prepare the Chocolate Topping: Melt the dark chocolate and coconut oil together until smooth. Pour this velvety chocolate mixture over the coconut filling, ensuring an even spread.
4. Chill Again: Return the baking dish to the refrigerator and let it chill until the chocolate topping hardens, creating the perfect texture.
5. Slice and Serve: Once set, lift the creation out of the dish using the parchment paper. Place it on a cutting board and slice into squares or bars, ready to be served and savored.
6. Enjoy: Indulge in the irresistible flavor of your homemade vegan bounty slice! Store any leftovers in the refrigerator for a delightful treat later.
Enjoy!
With our Vegan Bounty Slice recipe, you can indulge in a decadent dessert without compromising your vegan lifestyle. This delightful combination of coconut, and dark chocolate is not only easy to make but also a crowd-pleaser. Share the joy of vegan baking with friends and family, or treat yourself to a slice of pure bliss. Enjoy guilt-free indulgence with every bite!
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