10 Best Vegan Cold Dip Recipes for Your Next Party

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Here are 10 irresistible Cold Dip Recipes that will have your guests coming back for more! Dips are the perfect party food. Whether you’re hosting a gathering or just need something to munch on during movie night, there’s a dip for every occasion. Dips are easy to prepare and perfect for sharing and dipping chips, crackers or vegetables.

pea and avocado dip

1. Pea and Avocado Dip

This Pea and Avocado Dip stands out as a vibrant and nutrient-packed option that’s as easy to make as it is delightful to the taste buds. Bursting with the green goodness of peas and the creamy texture of ripe avocados, this dip is not just a treat for your palate but also a wholesome addition to your snacking plate.

2. Cashew and Sun-dried Tomato Dip

This simple cashew and sun-dried tomato dip is very easy to make. Requires simple ingredients such as sun-dried tomatoes, cashews, garlic and lemon. Enjoy it on toast, with crackers or chips or make a healthier choice to eat with some veggies.

cashew cheese
beetroot hummus

3. Beetroot Hummus

If you’re looking to add color and a burst of flavor to your party table, beetroot hummus is the perfect choice. This delightful variation of the classic Middle Eastern dip is not only visually stunning but also packed with nutrients. With its earthy sweetness and creamy texture, beetroot hummus is versatile, easy to make, and sure to impress your guests.

4. Sweet Potato Miso Hummus

Sweet Potato Miso Hummus — a delightful fusion of traditional hummus ingredients with the sweet and umami-packed flavors of roasted sweet potato and miso paste. This recipe not only satisfies your taste buds but also adds a colorful, nutrient-rich option to your table.

Sweet Potato Miso Hummus
leeka and garlic dip

5. Leek and Garlic Dip

This roasted leek and garlic dip is creamy, delicious, full of flavour and delightful dip for your dinner or a snack. It’s made of chickpeas, roasted leeks and garlic, pine nuts and flavoured with lemon juice, olive oil and spices. 

6. Carrot and Lentil Dip

If you’re looking to add more veggie-rich, plant-based options to your snack rotation, then this roasted carrot and lentil dip might just be your new favorite! Packed with warm spices, the sweetness of roasted carrots, and the creaminess of lentils, this dip offers a deliciously nutritious twist on traditional hummus.

Carrot and lentil dip
Beetroot tzatziki

7. Beetroot Tzatziki

Teleport yourself to the Mediterranean with this delicious beetroot tzatziki! It is very easy to make and looks as delicious as it tastes. This homemade tzatziki recipe uses creamy vegan Greek yogurt, grated beets, fresh herbs, and lemon to create a dip that takes just 10 minutes to prepare! It takes just a few minutes to make, and everyone will love it!

8. Sunflower Seed and Dill Dip

This sunflower seed and dill dip is creamy, lemony, garlicky, herby, versatile and most important incredibly delicious! Super easy to make with just 8 simple ingredients.

sunflower seed and dill dip
parsley pine nut dip

9. Parsley Pine Nut Dip

Parsley Pine Nut Dip is a flavorful, creamy dip that combines the fresh taste of parsley with the rich, nutty flavor of pine nuts. The base is made from a blend of ingredients like chickpeas, tahini and olive oil, which helps to create a smooth texture.

10. Mushrooms over Bean Hummus

These Mushrooms over Bean Hummus is such an amazing and comforting dip. It goes so well together and it just so addictive! The sauteed mushrooms give this healthy appetizer a rich, meaty, almost decadent flavor. And served over creamy hummus is just perfection!

Mushrooms over Bean Hummus

Check out more Cold Dip recipes here…

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